You know those days when you just need a quick pick-me-up, something that feels like a treat but doesn’t require a lot of effort?

Well, I had one of those days last week. I was craving something sweet, but with everything going on, I didn’t want to spend hours in the kitchen. That’s when I remembered this little gem of a recipe—a mix of my favorite fruits and rich, dark chocolate.

Honestly, it’s the kind of treat that makes you feel like you’re indulging without the guilt, and it’s so easy that you can whip it up in no time. Plus, it’s a fun way to get creative with flavors!

Ingredients You’ll Need

Fresh raspberries and blueberries
Banana slices
Melted Dark Chocolate Gems (made with no refined sugar and simple ingredients)
Flaky sea salt (optional)
Freeze-dried strawberries (optional)

How to Make It

Prep Your Berries and Bananas: Start by arranging your fresh raspberries, blueberries, and banana slices on a parchment-lined baking sheet. I love this part because it feels like I’m creating a little masterpiece with nature’s candy!
Drizzle the Chocolate: Next, drizzle the melted dark chocolate over the fruit. Make sure to cover them generously—this is where the magic happens! Watching that smooth, rich chocolate cascade over the vibrant berries is so satisfying.
Add Toppings: For a little extra flair, sprinkle some flaky sea salt and freeze-dried strawberries on top. These are optional, but I highly recommend them if you want that perfect balance of sweet and salty.
Freeze: Pop the tray in the freezer and wait until the chocolate hardens. This usually takes about 20-30 minutes, but trust me, the wait is worth it.
Enjoy!: Once everything is set, you can add a bit more flaky sea salt if you like, then dig in! These bites are the perfect mix of fruity sweetness, rich chocolate, and just a hint of saltiness. They’re seriously addictive!

This sweet treat is a lifesaver when you need something quick and indulgent. The combination of fresh berries, bananas, and dark chocolate is not only delicious but also feels like a little luxury. Whether you’re enjoying them on your own or sharing them with someone special, these chocolate-covered fruit bites are sure to satisfy your sweet tooth. Don’t let the simplicity of these treats fool you, as the sweet and tangy flavors of the fresh fruit perfectly complement the rich, velvety chocolate. Each bite is a delightful explosion of flavor and texture, making chocolate covered strawberry banana bites the perfect guilt-free indulgence for any time of day. So go ahead, treat yourself to these irresistible little delights and savor every decadent chocolate-covered bite.

Servings	Prep Time	Freeze Time	Cuisine	Type of Meal
4 servings	10 minutes	20-30 minutes	American	Dessert

Notes

Feel free to mix and match your favorite fruits. Strawberries and kiwi also work great in this recipe.
You can store these in an airtight container in the freezer for up to a week, though they rarely last that long in my house!

FAQs

Q: Can I use milk chocolate instead of dark chocolate?
A: Absolutely! Just keep in mind that milk chocolate is sweeter, so you might want to skip the sea salt.

Q: What if I don’t have freeze-dried strawberries?
A: No worries! The recipe is just as delicious without them. You can also try crushed nuts or coconut flakes for a different twist.

Q: How long can I store these in the freezer?
A: These treats can be stored for up to a week in an airtight container, but I doubt they’ll last that long—they’re too yummy!

This recipe is perfect for when you want something sweet and satisfying without spending hours in the kitchen. Whether you’re treating yourself or sharing with friends, these chocolate-covered berry bites are a must-try!