Oatmeal Bowl With Cherry Jam

Nothing beats the comforting embrace of a warm oatmeal bowl on a crisp morning. This delightful oatmeal recipe, topped with a tangy homemade cherry jam, creamy Greek yogurt, crunchy almonds, and a drizzle of peanut butter, is the perfect way to start your day.

Not only is it delicious, but it’s also packed with nutrients to fuel your morning adventures. Let’s dive into how to make this cozy breakfast that feels like a hug in a bowl!

Ingredients You’ll Need

For the Oatmeal:

• 1 cup of oats
• 1 cup of milk (any kind you prefer)
• 1 cup of water
• 1 pinch of salt
• 3 tablespoons of honey
• 1 cinnamon stick

For the Cherry Jam:

• 100 g cherries, pitted
• 2 tablespoons of sugar

Toppings:

• A handful of almonds
• 3 tablespoons Greek yogurt
• Peanut butter, to taste

Crafting Your Perfect Oatmeal Bowl

Step 1: Prepare the Cherry Jam

1. Cook the Cherries: In a medium-sized pan, combine the cherries and sugar. Set over medium heat and stir occasionally to prevent the sugar from burning.
2. Smash and Simmer: After about 3-4 minutes, use a spoon to gently crush the cherries. Continue cooking until the mixture thickens and the cherries release their juices, forming a jam-like consistency. This should take about 10-15 minutes. Once done, remove from heat and let it cool slightly.

Step 2: Cook the Oats

1. Combine Ingredients: In a pot, mix together the oats, milk, water, honey, salt, and the cinnamon stick.
2. Cook Until Creamy: Place the pot over medium heat and stir the mixture constantly to prevent the oats from sticking to the bottom. Continue to cook until the oats are soft and the mixture has thickened to your desired creamy texture, approximately 8-10 minutes.
3. Remove the Cinnamon Stick: Once the oats are cooked, remove the cinnamon stick and discard.

Step 3: Assemble Your Oatmeal Bowl

1. Serve the Oats: Spoon the creamy oatmeal into bowls, creating a generous base.
2. Add Your Toppings: Top each bowl with a dollop of the freshly made cherry jam, a spoonful of Greek yogurt, a sprinkle of almonds for crunch, and a drizzle of peanut butter for added richness.
3. Enjoy: Serve warm and enjoy the comforting flavors of this wholesome oatmeal bowl!

Pro Tips for the Perfect Oatmeal Bowl

• Customize Your Jam: Feel free to substitute the cherries with other berries like strawberries or blueberries for a different twist on the jam.
• Choose Your Milk: Use any milk you prefer—almond, oat, soy, or regular dairy milk all work well in this recipe.
• Texture Tips: For a thicker oatmeal, reduce the amount of water. For a thinner consistency, add a bit more milk or water as needed.
• Mix It Up: Experiment with different nut butters, fruits, and nuts to create your unique version of this oatmeal bowl.

Why This Oatmeal Bowl Will Become Your New Morning Favorite

This oatmeal bowl isn’t just a meal; it’s an experience. The combination of warm, creamy oats with the sweet and tart homemade cherry jam, cool Greek yogurt, and the crunch of almonds creates a delightful mix of textures and flavors. Plus, with a drizzle of peanut butter, each spoonful is an indulgent, yet healthy, treat. Whether you’re looking for a hearty breakfast or a cozy brunch option, this oatmeal bowl will make you look forward to mornings.

Now that you have this recipe in your arsenal, get ready to transform your breakfast routine with a bowl that’s as delicious as it is nourishing. Enjoy every bite!