Home Β» Snack Β» Deliciously Easy Froyo Layer Bites πŸ“πŸ’™πŸ€

Deliciously Easy Froyo Layer Bites πŸ“πŸ’™πŸ€

Released:

Modified:

Chef:

When life gets hectic, I love finding little pockets of joy, and one of my favorites is whipping up quick, healthy treats.

These Froyo Layer Bites are not just a burst of color, but a burst of happiness too! Whether you’re looking for a fun way to treat yourself or impress your friends, these bites are the perfect solution.

I remember the first time I made these with my niece on a lazy Sunday afternoon. We ended up eating half the batch before they even made it to the freezer! πŸ˜… These bites are so simple yet so satisfying, you’ll want to make them again and again.

Froyo Layer Bites

Ingredients for Froyo Layer Bites

❀️ Red Layer

  • 1 cup raspberries
  • 1/2 cup yogurt

πŸ’™ Blue Layer

  • 1 cup yogurt
  • 1/4 cup powdered sugar
  • Blue spirulina powder (for that gorgeous blue hue!)

🀍 White Layer

  • 1/2 cup white chocolate
  • 1 tbsp coconut oil

Instructions for Making Froyo Layer Bites

1. Prepare the Red Layer

Start by blending the raspberries and yogurt together until you get a smooth, creamy texture. Pour this vibrant mixture into a rectangular container lined with parchment paper. Smooth it out evenly with a spatula. This red layer is as refreshing as it looks!

2. Create the Blue Layer

In a separate bowl, mix the yogurt, powdered sugar, and a touch of blue spirulina powder. The blue color is stunning and makes this treat so fun! Pour the blue mixture over the red layer in your container, spreading it evenly.

3. Freeze the Layers

Pop the container into the freezer and let it sit for 3 hours. This allows the layers to set and firm up, making it easier to slice.

4. Slice into Bites

Once your layers are nicely frozen, take the container out of the freezer and slice the layered froyo into bite-sized squares. Try not to eat them all just yetβ€”trust me, the next step is worth the wait!

5. Melt the White Chocolate

Melt the white chocolate with the coconut oil in a microwave-safe bowl. You can do this in short bursts of 20 seconds, stirring each time, until the chocolate is fully melted and smooth.

6. Drizzle or Dip

Drizzle or dip the froyo bites into the melted white chocolate. This step is the cherry on top, adding a rich, sweet finish to your bites.

7. Final Freeze and Enjoy!

Place the bites back in the freezer for another 15 minutes to let the chocolate harden. Once they’re ready, enjoy your delicious, colorful, and healthy froyo bites! These are perfect for a guilt-free indulgence anytime.

Frequently Asked Questions

Q: Can I make these bites vegan?
A: Absolutely! You can substitute the yogurt with a plant-based yogurt and use dairy-free white chocolate to make these bites completely vegan. They’ll still taste amazing!

Q: How long can I store these in the freezer?
A: These bites can be stored in an airtight container in the freezer for up to 2 weeks. But honestly, they’re so good they probably won’t last that long!

Q: What if I don’t have blue spirulina powder?
A: No worries! You can skip it or use another natural food coloring, like blueberry juice or even a pinch of blue matcha powder.

Serving Details

  • Prep Time: 10 minutes
  • Freeze Time: 3 hours 15 minutes
  • Total Time: 3 hours 25 minutes
  • Cuisine: American
  • Servings: 12-16 bites
  • Type of Meal: Snack/Dessert

Reminders

  • Customization: Feel free to get creative with the layers! You can swap the raspberries for strawberries or even use dark chocolate instead of white.
  • Kosher Option: This recipe can easily be made kosher by ensuring all ingredients are kosher-certified.

These Froyo Layer Bites are not only a feast for the eyes but also a delightful treat that’s healthy, easy to make, and perfect for sharing (or keeping all to yourself!). These Froyo Layer Bites are made with layers of creamy Greek yogurt, delicious fresh fruit, and mouthwatering blueberry crumble squares. The combination of textures and flavors creates a truly indulgent snack that you can feel good about enjoying. Whether you whip up a batch for a summer picnic or keep a stash in the freezer for a quick sweet treat, these Froyo Layer Bites are sure to become a new favorite in your recipe rotation.

So why not take a break from the chaos and indulge in a moment of simple, sweet joy? Trust me, your taste buds will thank you. πŸ’–

Froyo Layer Bites

Froyo Layer Bites

These bites are the perfect healthier treat that is so fun too! they’re gluten free, can be made dairy free and vegan, kosher and so easy to make πŸ™ŒπŸΌ I’m a that chef who wants to help YOU eat healthier and enjoy it! follow for daily recipes ❀️
Prep Time 30 minutes
Freezing 3 hours 15 minutes
Total Time 3 hours 45 minutes
Course Snack
Cuisine American
Servings 4

Ingredients
  

❀️ Red Layer

  • 1 cup raspberries
  • Β½ cup yogurt

πŸ’™ Blue Layer

  • 1 cup yogurt
  • ΒΌ cup powdered sugar
  • blue spirulina powder

🀍 White Layer

  • Β½ cup white chocolate
  • 1 tbsp coconut oil

Instructions
 

  • For the red layer blend the raspberries and yogurt and place it on a piece of parchment paper in a rectangle container
  • For the blue layer mix the yogurt, powdered sugar and blue spirulina powder and place that on top of the red layer
  • Freeze for 3 hours
  • Slice into squares
  • Melt the white chocolate with coconut oil and drizzle/dip the bites in
  • Freeze for another 15 minutes and enjoy!

Notes

  • Customization: Feel free to get creative with the layers! You can swap the raspberries for strawberries or even use dark chocolate instead of white.
  • Kosher Option: This recipe can easily be made kosher by ensuring all ingredients are kosher-certified.
Keyword Froyo Layer Bites

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating