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Chocolate Protein Puddings

Chocolate Protein Puddings

Course: Breakfast, Dessert
Cuisine: American
Prep Time: 10 minutes
Resting 2 hours
Total Time: 2 hours 10 minutes
Servings: 3

Description

These Chocolate Protein Puddings are a fantastic option for anyone looking to enjoy a healthy, high-protein treat without compromising on flavor. They’re incredibly easy to make, versatile, and perfect for meal prepping. Whether you enjoy them for breakfast, dessert, or a mid-afternoon snack, they’re sure to satisfy your chocolate cravings while keeping you full and nourished.

Ingredients

Pudding ingredients:

  • 1 large banana
  • ½ cup 60g shelled hemp seeds
  • cup 55g chia seeds
  • ¼ cup 25g cacao powder
  • 2 tbsp almond butter
  • 1.5 cups 375ml unsweetened soya milk

Topping ingredients:

  • 6 tbsp soya yoghurt
  • Sprinkle of cacao nibs
  • Banana slices

Instructions

  • Put all the pudding ingredients in a blender and blend until smooth. Pour into 3 glasses and refrigerate for a couple of hours
  • When ready to serve, top with 2 tbsp of yoghurt, some banana slices and a sprinkle of cacao nibs

Notes

I like to put in the fridge so the texture is firmer but you can also blend and eat straight away if you prefer.