High Protein Strawberry Matcha Latte (42g Protein)
This high protein strawberry matcha latte is a creamy, refreshing iced drink made with ceremonial-grade matcha and strawberry protein milk. It blends the earthy, smooth flavor of matcha with sweet strawberry creaminess for an easy 5-minute homemade latte that delivers about 42g protein per serving—perfect for breakfast, post-workout, or an afternoon pick-me-up.
Ingredients
- 2 tsp ceremonial-grade matcha powder use 2–3 tsp to taste
- ¼ cup hot water not boiling
- 1 bottle strawberry high-protein milk drink about 42g protein per bottle
- 1 cup ice or as needed
Instructions
Make the latte
- Add the matcha powder to a small bowl or cup. Pour in the hot water (not boiling).
- Whisk vigorously with a matcha whisk or handheld frother until smooth and lightly foamy with no clumps.
- Fill a tall glass with ice.
- Pour the strawberry high-protein milk over the ice.
- Slowly pour the whisked matcha over the top to create a layered latte.
- Stir gently before drinking to balance the flavors. Enjoy immediately.
Notes
- For best flavor and a smoother latte, use ceremonial-grade matcha and hot (not boiling) water.
- If your matcha clumps easily, sift it before whisking or use a handheld frother for a quicker mix.
- Adjust the matcha amount: 2 tsp is mellow, 3 tsp is stronger and more caffeinated.
- Serve immediately after assembling for the best layered look and freshest taste.