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PERFECT CARAMELIZED ROAST BEEF

PERFECT CARAMELIZED ROAST BEEF

🍖✨ Indulge in this simple yet mouthwatering shredded beef roast that's perfect for any occasion. You'll love how easy and versatile it is! 👩‍🍳🍽️
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Prep Time 15 minutes
Cook Time 4 hours 15 minutes
Total Time 4 hours 15 minutes
Course Main Course
Cuisine American
Servings 8

Equipment

  • Baking dish
  • Aluminum foil
  • Forks for shredding
  • Oven

Ingredients
  

  • 1 boneless beef chuck roast about 4 lbs
  • Salt and pepper to season

Instructions
 

  • Preheat your oven to 325°F.
  • Season your roast generously on both sides with salt and pepper.
  • Add the seasoned roast to a baking dish, cover with foil, and bake for 4 hours.
  • Remove the roast from the oven and shred it using two forks. If the roast is not pulling apart easily, return it to the oven for an additional 30 minutes.
  • Increase the oven heat to 425°F.
  • Toss the shredded pieces of roast in the rendered fat and spread them out in the baking dish.
  • Place the dish back in the oven, uncovered, for 10-15 minutes until the shredded beef is nicely caramelized.
  • Serve and enjoy!
Keyword Easy dinner, Family-friendly, Roast beef, Shredded beef, Taco night