Go Back
Summer Berries Chia Pot

Summer Berries Chia Pot

Course: Breakfast, Snack
Cuisine: American
Prep Time: 10 minutes
Chill Time 30 minutes
Total Time: 40 minutes
Servings: 4
Calories: 200kcal

Description

This Summer Berries Chia Pot is perfect for meal prep and loaded with gut-loving polyphenols. It’s a delicious and nutritious breakfast that you can prepare in advance to make your busy days easier. Featuring a blend of mixed berries and creamy chia pudding, it’s a delightful start to your day!

Ingredients

  • 1 cup frozen mixed berries strawberries, blackberries, cherries, raspberries
  • 1.5 cups milk of choice e.g., macadamia milk
  • 1 teaspoon honey
  • cup chia seeds
  • 4 tablespoons natural yogurt

Instructions

  • Blend the Berries: In a blender, combine the frozen mixed berries, milk, and honey. Blend until smooth.
  • Prepare the Chia Pudding: Pour the berry mixture into a bowl and stir in the chia seeds. Let the mixture sit for 30-40 minutes in the refrigerator, stirring occasionally to break up any clumps that form.
  • Assemble the Chia Pots: Once the chia pudding has set, divide it into serving cups. Top each with 4 tablespoons of natural yogurt.
  • Serve or Store: Enjoy immediately, or cover and store in the refrigerator for a quick and convenient breakfast on the go.

Notes

  • Use any combination of frozen berries you like or have on hand.
  • For a thicker pudding, you can let it sit longer in the fridge.
  • If you prefer a sweeter pudding, adjust the amount of honey to taste.