Biscoff Creme Overnight Oats
Wake up to a delicious treat with these Biscoff Creme Overnight Oats! Layers of creamy Biscoff, white chocolate, and oats make for a dreamy breakfast that's ready to go when you are. Perfect for those who love starting their day with something sweet and satisfying.
Ingredients
Oat Base Ingredients:
- 2 small bananas
- 1.5 cups oats
- ½ cup vanilla or white chocolate protein
- 1.5 tbsp chia seeds
- 1.5 cups unsweetened almond milk
Biscoff Creme Layer:
- 2 tbsp Biscoff spread
- 2-3 tbsp vanilla coconut yoghurt or yoghurt of choice
White Chocolate Layer:
- 35 g white chocolate
- 50 g coconut yoghurt
Instructions
- Add oat ingredients to a bowl or jar. Mix & place in the fridge for 5 -10 mins to thicken.
- Top with sliced banana.
- Mix melted slightly cooled biscoff with yoghurt and divide between jars.
- Melt white chocolate with coconut yoghurt for 30 Wconds in the microwave. Mix till combined and top each jar. Set in the fridge for a few hours or overnight! Enjoy 🥰
Notes
- You can use any type of yoghurt for the layers, but vanilla coconut yoghurt adds an extra layer of flavor.
- Adjust the sweetness by choosing flavored or plain protein powder.
- For a vegan option, make sure the white chocolate is dairy-free.